Pulmuone is a leading global food manufacturer known for our wholesome and sustainable products. Our mission is to create a healthier tomorrow – for the people and the planet. Pulmuone brands include Nasoya, Wildwood, and Monterey Gourmet Foods, offering a wide variety of delicious products that are inspired by contemporary flavor palates and a healthy, sustainable lifestyle. Visit www.pulmuonefoodsusa.com to learn more about the company and brands.
The Supply Chain Manager is responsible for the end-to-end integration of demand and supply planning to achieve optimal customer service levels and financial performance. This role leads the Sales & Operations Planning (S&OP) process, drives supply chain KPIs, and executes inventory and production strategies within a fast-paced, perishable goods environment.
Job Responsibilities but not limited to:
• S&OP Leadership & Governance • Lead the monthly S&OP cycle, facilitating cross-functional alignment across Sales, Marketing, Finance, and Operations. • Develop and maintain a consensus demand and supply plan aligned with business objectives. • Bridge short-term execution with long-term strategic planning. • Drive continuous improvement in S&OP processes, tools, and governance. • Partner with Finance to ensure alignment with annual budgets and rolling forecasts.
• KPI Management & Performance Improvement • Own and report key supply chain KPIs, including: Order Fill Rate, Inventory Turns, Forecast Accuracy, Waste / Loss (shelf life-related) • Conduct root-cause analysis on performance gaps and implement corrective actions. • Communicate performance insights and risks to senior leadership. • Drive continuous improvement initiatives to exceed KPI targets.
• Inventory Control & Risk Management • Manage inventory with a strong focus on shelf life and Guaranteed Shelf Life (GSL) requirements. • Optimize inventory levels (WOS) based on capacity, demand variability, and product shelf life constraints. • Identify and mitigate risks related to aging, slow-moving, and obsolete inventory. • Develop strategies to minimize write-offs and product loss.
• Demand Planning & Forecasting • Develop and manage item-level forecasts using historical data, statistical models, and business inputs. ◦ Collaborate with Sales and Marketing to incorporate: Seasonality, Promotional lifts, New product launches • Proactively identify and communicate demand risks and opportunities.
• Production & Supply Planning (Plant-Focused) • Develop production plans based on forecasts and actual demand, considering: Yield variability, Line capacity, Material constraints • Simulate production scenarios to optimize output and service levels. • Manage constraints across: Materials, Production lines, Labor, Warehouse capacity, Logistics • Align production velocity with demand to prevent shortages and excess inventory.
• Cost Optimization & Logistics Efficiency • Identify and implement opportunities to reduce total cost-to-serve, including transportation and delivery costs. • Optimize production and shipment planning (e.g., palletization, truckload efficiency). • Lead initiatives to improve logistics, warehousing, and operational efficiency. • Act as a key liaison between plant operations and commercial teams.
• Budgeting & Financial Planning • Manage the annual supply chain budget across logistics, warehousing, and planning functions. • Monitor actual vs. budget performance and conduct variance analysis. • Implement cost-saving initiatives without compromising service levels. • Support financial planning through data-driven supply chain insights.
Skills/Qualifications
• Bachelor’s degree in Supply Chain, Logistics, Business, or related field (APICS CPIM/CSCP or ISM CPSM preferred) • 8+ years of experience in supply chain planning, preferably in food manufacturing or Consumer Packaged Goods (CPG) environments • Expert-level Excel skills (required) — ability to build planning models, production simulations, and advanced data analysis (Power Query / Power Pivot preferred) • Experience with ERP/MRP systems (Oracle preferred) • Experience with planning tools (e.g., Zionex) is a strong plus • Familiarity with WMS systems and ability to quickly learn new tools • Strong understanding of: Shelf life & GSL management and Perishable inventory control • Proven ability to manage complex constraints and drive data-driven decisions • Strong cross-functional communication and leadership skills
We offer competitive pay and benefits package, including health (~80% company paid) for employee and dependents, dental, vision, life insurance, long-term disability, company match 401K plan, generous PTO, and company holidays.
Pulmuone is a global, distributed workforce in four countries. We are an Equal Opportunity Employer and embrace people with different experiences, strengths, and backgrounds, who share a passion for making a healthier tomorrow for people and the planet with wholesome foods.