Head Mixologist - Japanese Nikkei Restaurant - Jumeirah The Red Sea

About Jumeirah

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 29 properties across 11 countries in the Middle East, Europe, and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and exclusive residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

About The Job

An exciting opportunity has arisen for a Head Mixologist to join Jumeirah The Red Sea.

• The main duties and responsibilities of this role include:
• Ensure punctuality and maintain a professional demeanor by greeting colleagues and reporting to the supervisor promptly, demonstrating enthusiasm for duties.
• Take full responsibility for bar operations, including adhering to HACCP standards, SOPs, cleanliness, and all related tasks, while leading and supervising the bar team.
• Develop innovative cocktails, specials, and recipes for special occasions and events, showcasing creativity and expertise.
• Maintain the Mix trolley and oversee its tasks on the floor, ensuring its smooth operation.

Represent the establishment in external and internal bartending competitions, mentor junior colleagues, and advise on participation. 

About You

The ideal candidate for this position will have the following experience and qualifications :

• 3–5 years of experience in bartending or mixology within a luxury bar, restaurant, or hotel environment
• Proven experience in a supervisory or managerial role, leading bar teams to deliver exceptional service
• Strong knowledge of mixology techniques, beverage trends, and luxury guest preferences
• Ability to manage bar operations, including team performance, service standards, and guest experience
• Passion for crafting memorable guest experiences with a creative and detail-oriented approach to beverages
   

About The Benefits

At Jumeirah, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.

Benefits include:

• Supportive and inclusive work environment 
• Access to Learning & Development programmes and clear career pathways 
• Opportunities for internal mobility within our global network 
• Colleague discounts on food, beverage, and hotel stays worldwide 
• Health care and insurance benefits 
• Locally competitive salary and incentive structure 
• Locally relevant benefits as determined by the property